Salt and Pepper Stir Fry | Beijing Beijing

Salt and Pepper Stir Fry

SALT AND PEPPER CHICKEN WITH MIXED VEGETABLES

Ingredients
Chicken breast 225g (8oz)
Mixed stir fry vegetables (350g)
Salt & Pepper Spice

Recipe [STIR FRY]
Stir fry sliced chicken breast and mixed stir fry vegetables in a little oil until cooked.

Add Salt & Pepper Spice and cook for 1 – 2 minutes. Also delicious with pork, beef or prawns.

Serve with steamed rice or fried noodles.